L-谷氨酸一水合物 98.5-101.5% (dried basis), BAKER FCC, Laboratory Reagent, J.T.Baker®

供应商: Avantor

Synonyms: MSG, L-谷氨酸钠, L-2-氨基戊二酸

BAKRM746-07EA 989.57 CNY
BAKRM746-07 BAKRM746-08 BAKRM746-09
L-谷氨酸一水合物 98.5-101.5% (dried basis), BAKER FCC, Laboratory Reagent, J.T.Baker®
L-谷氨酸一水合物
分子式: C₅H₈NNaO₄·H₂O
分子量: 187.13 g/mol
溶点: 225…240 °C
闪点: >225 °C
存储条件: Ambient
MDL编号: MFCD00150138
CAS号: 6106-04-3
EINECS: 240-313-1
Merck Index: 13,06278

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产品技术规格

Food GMP Manufactured Product Passes Test
Meets F.C.C. Requirements 98.5 - 101.5%
CAUTION: For Manufacturing, processing or repackaging ≤0.2%
Bulk Food Chemical ≤5 mg/kg
FCC - Identification Passes Test
FCC - Assay (dried basis) 98.5 - 101.5 %
FCC - Chloride (Cl) ≤0.2 %
FCC - Lead (Pb) ≤5 mg/kg
FCC - Clarity and Color of Solution Passes Test
FCC - Loss on Drying ≤0.5 %
FCC - Specific Rotation [Å]²ºD (+) 24.5 - 25.5 Degree


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